Food Processing and Packaging
We process and package traditional West African food products using modern techniques and equipment. Our expertise includes:
• Sourcing high-quality ingredients from suppliers
• Developing unique formulations that blend traditional recipes with modern food technology
• Processing and packaging products to ensure safety, freshness, and convenience
• Utilizing state-of-the-art facilities and equipment to meet international food safety standards
WHAT WE DO
The foods you love, made excellently and at the highest quality.
Contract Packaging
We offer comprehensive contract packaging services, enabling businesses to leverage our expertise and capacity to produce their own branded products. Our contract packaging services include:
• White Labeling: We manufacture and package products under your brand name, allowing you to expand your product offerings without investing in new equipment or facilities.
• Custom Formulations: We develop custom formulations to meet your specific product requirements.
• Flexible Packaging Options: We offer a range of packaging formats and sizes to suit your needs.
• Quality Assurance: We ensure that all contract packaging products meet the same high standards of quality and safety as our own branded products.
Quality Assurance
To ensure the quality and safety of our products, we put ourselves in control of the channels and processes that yield our final products. We have implemented robust quality assurance systems, including:
HACCP (Hazard Analysis and Critical Control Points): A systematic approach to identifying and controlling hazards in our production process.
GMP (Good Manufacturing Practices): A set of guidelines that ensure our facilities, equipment, and processes meet the highest standards of sanitation, hygiene, and quality control.
Regular Audits and Testing: We conduct regular internal audits and testing to ensure our systems are effective and our products meet the required standards.
